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© 2019 Idaho Botanical Garden

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Culinary Herbs

Tuesday, August 20th 2019 • 6:30pm - 8:30pm

INSTRUCTORS:  Elizabeth Dickey, Education and Visitor Engagement Director

COST: IBG Member: $25 • Non-Member: $30

LOCATION: Classroom

Culinary herbs are easy to grow, provide health benefits, and make food taste terrific. Elizabeth will discuss how to grow annual and perennial herbs, how to preserve herbs for future use, and share a variety of ways to use them in cooking.

Register for Class